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Comparison in Muscle growth among body builders who take protein through Supplements and those who take Protein only through whole foods.

Distinctive evaluation amidst Dietary protein and protein supplementation among resistance trainers

Status
Active, not recruiting
Phases
Unknown
Study type
Observational
Source
CTRI
Registry ID
CTRI/2018/08/015162
Enrollment
60
Registered
2018-08-01
Start date
Unknown
Completion date
Unknown
Last updated
2021-11-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

None listed

Sponsors

None listed

Eligibility

Inclusion criteria

Inclusion criteria: Gym experience- at least >6 months Workout frequency- 3-5 days per week Workout duration- >1 hour Should speak and understand fluent English.

Exclusion criteria

Exclusion criteria: Subjects having any physiological condition like Diabetes, High blood pressure, Asthma, History of Kidney/Liver disorders etc Female Resistance trainers.

Design outcomes

Primary

MeasureTime frame
It will be made evident if protein supplements are indeed more beneficial as compared to dietary protein for muscle hypertrophy in resistance trainers.Timepoint: All participating subjects will be assessed for 8 weeks during which anthropometric measurements will be taken every alternate weeks. after the observation done for 8 weeks, collected data will be estimated.

Secondary

MeasureTime frame
The subjects will get a better knowledge of healthy dietary patterns during resistance training nd it will be made clear if supplementation is essential or not.Timepoint: The subjects being assessed for eight weeks during which they will be given dietary guideline as per RDA every seven days and follow ups of diet will be recorded.

Countries

India

Contacts

Public ContactAyesha Mohammed Fareed

Welcomgroup Graduate school of Hotel Administration, Manipal Academy of Higher Education

swathi.acharya@manipal.edu09535071393

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026