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dietary intervention in chronic kidney disease

Effect of dietary and lifestyle intervention on quality of life in End Stage Renal Disease patients: a randomised control trial - Dietary and life style intervention

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2018/01/011067
Enrollment
60
Registered
2018-01-01
Start date
Unknown
Completion date
Unknown
Last updated
2021-11-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: N186- End stage renal disease

Interventions

Intervention1: Nutrition counselling: one to one counselling distribution of booklet on diet in renal disease Control Intervention1: follow up of those CKD patients without nutrition counselling: fol

Sponsors

Director General Armed Forces Medical Services
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: chronic kidney disease patients attending OPD of a tertiary care hospital

Exclusion criteria

Exclusion criteria: patients of chronic kidney disease admitted in hospital

Design outcomes

Primary

MeasureTime frame
Quality of life scoreTimepoint: 4, 8, 12,16 weeks—

Secondary

MeasureTime frame
improvement in blood urea and serum creatinine levelsTimepoint: 4, 8, 12,16 weeks—

Countries

India

Contacts

Public ContactDr Puja Dudeja

Armed forces Medical College

puja_dudeja@yahoo.com9673382611

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026