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effect of garlic and honey on cholesterol level

A study to assess the Effectiveness of Garlic infused Honey on lipid levels among Cardiac risk adults in selected urban area of Puducherry.

Status
Active, not recruiting
Phases
Phase 2
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2017/07/009134
Enrollment
50
Registered
2017-07-27
Start date
Unknown
Completion date
Unknown
Last updated
2021-11-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: null- Hyperlipidemia

Interventions

Intervention1: Garlic â?? infused honey: Dose: 10g Frequency: OD Route: Oral Duration: 4 weeks Control Intervention1: not applicable: not applicable

Sponsors

M Melvin David
Lead Sponsor
Pondicherry Institute of Medical Sciences
Collaborator

Eligibility

Inclusion criteria

Inclusion criteria: 1. Cardiac risk Adults age 20 years and above. 2. Newly diagnosed Cardiac risk Adults who are having elevated Total cholesterol >250 mg/dl. 3. Adults who are willing to participate.

Exclusion criteria

Exclusion criteria: 1. Adults who are already on any other AYUSH drugs. 2. Adults who are already taking Garlic drug. 3. Adults who diagnosed with other comorbidities such as Hypertension, Diabetes and stroke.

Design outcomes

Primary

MeasureTime frame
lipid profileTimepoint: 4 weeks

Secondary

MeasureTime frame
nilTimepoint: not applicable

Countries

India

Contacts

Public ContactM Melvin David

Pondicherry institute of Medical Science

deancon@pimsmmm.net8870426116

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026