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A nutritional survey to assess the health and nutritional parameters to evaluate the state of health with respect to food intake to predict disease risk or mortality of fishing occupation people of Puducherry Union Territory

Assessment of the Nutritional status of fishermen population of Puducherry Union Territory

Status
Recruiting
Phases
Unknown
Study type
Observational
Source
CTRI
Registry ID
CTRI/2016/04/006866
Enrollment
2526
Registered
2016-04-22
Start date
Unknown
Completion date
Unknown
Last updated
2021-11-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Interventions

None listed

Sponsors

Pondicherry Univeristy
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: all age groups will be surveyed

Exclusion criteria

Exclusion criteria: Only fishermen will be surveyed

Design outcomes

Primary

MeasureTime frame
The data on the nutritional status of the fisher men population in Pondicherry Union Territory is not available. This survey would help to pertain the diet and nutritional information of the fishermen population in PondicherryTimepoint: The observational data will be anlaysed in various time points like the socioeconomic profile would hell assessing the selection of population of various age groups for further observation of nutritional status—

Secondary

MeasureTime frame
The data on the nutritional and health status of the fishermen population would help the Government to make policies on the betterment in regard to health , nutritional and overall development of the fishermen pollution of Pondicherry Union TerritoryTimepoint: The conclusion of the study will initiate the secondary outcome—

Countries

India

Contacts

Public ContactKKumarakuru

Pondicherry University

priya.fst@pondiuni.edu.in04132654621

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026