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effect of different diet preparation on weight gain

Comparative clinical study of Yavagoo and Odana Kalpana of Kodrava(Paspalum Scrobiculatum)on Sthaulya

Status
Active, not recruiting
Phases
Phase 3
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2013/05/003689
Enrollment
100
Registered
2013-05-28
Start date
Unknown
Completion date
Unknown
Last updated
2021-11-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: null- Obesity

Interventions

Intervention1: Kodrava Yavagoo: Its a food article. In this study it is given once in a day as a main meal of the day for 30 days Two differ mode of preparation is used as comparison of their effect C

Sponsors

INSTITUTE FOR POSTGRADUATE TEACHING AND RESEARCH IN AYURVEDA
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Patients between the age group of 20 years to 60 years and having classical signs and symptoms of Sthaulya i.e. Chala Sphik Udara Stana, Kruchravyavaya, Angagandha, Swedadhikya, Kshudhadhikya, Pipasadhikya, Kshudra Shwasa, Nidradhikya

Exclusion criteria

Exclusion criteria: 1. Age of patient less than 20 years and more than 60 years. 2. Patients having major illness like cardiac diseases, diabetes mellitus etc & also the involvement of other systemic disorders. 3. Patients having Sthaulya due to genetics, pregnancy, drug induced, cushingâ??s syndrome, hypothyroidism, other hormonal disorder and related to any disease

Design outcomes

Primary

MeasureTime frame
decrease in symptoms and weight loss after 30 days of treatment.Timepoint: May 2013

Secondary

MeasureTime frame
Weight lossTimepoint: June 2014

Countries

India

Contacts

Public ContactDr Hitesh Vyas

INSTITUTE FOR POSTGRADUATE TEACHING AND RESEARCH IN AYURVEDA

drhavyas@yahoo.co.in9426433231

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026