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Role of diet in controlling Hypertension

A short-term pilot study investigating the efficacy of DASH diet in reducing systolic and/or diastolic blood pressure in patient with essential hypertension

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
CTRI
Registry ID
CTRI/2012/09/002967
Enrollment
30
Registered
2012-09-06
Start date
Unknown
Completion date
Unknown
Last updated
2021-11-24

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Health Condition 1: I10- Essential (primary) hypertension

Interventions

Intervention1: DASH diet(Dietary approaches to stop hypertension): High amount of fruits and vegetable intake, inclusion of fish and low fat milk, reduction of sodium and fat intake.Grains 7-8 serving

Sponsors

Mahesh Bhattacharyya Homoeopathic Medical College and Hospital
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Age between 18-65 years. Both sexes. History of suffering of essential hypertension for at least 6 months. History, examination and routein investigations showing no evidence of secondary cause.

Exclusion criteria

Exclusion criteria: Diagnose case of secondary hypertension. Any kind of continued anti-hypertensive therapy for at least 6 months. Malignant hypertension, isolated systolic hypertension, labile hypertension. Presence of severe concomitant disease(s). Failure of organ(s). Pregnancy, breast feeding and likelihood of pregnency.

Design outcomes

Primary

MeasureTime frame
Reduction in systolic and/or diastolic blood pressure.Timepoint: 2 months—

Secondary

MeasureTime frame
Improvement in symptom score.Timepoint: 2 months.—

Countries

India

Contacts

Public ContactMunmun Koley

Mahesh Bhattacharyya Homoeopathic Medical College and Hospital

mmundle53cm@gmail.com919903334810

Outcome results

None listed

Source: CTRI (via WHO ICTRP) · Data processed: Feb 4, 2026