obesity
Conditions
Brief summary
Percentage change in body weight from week 0 to week 16
Detailed description
Change in body weight in kilograms from week 0 to week 16, Body weight reduction ≥ 3% at week 16, Body weight reduction ≥ 5% at week 16, Body weight reduction ≥ 10% at week 16, change in high sensitivity CRP, change in IL-6, Change in TNF-alfa, Body weight reduction ≥ 15% at week 16, Change in BMI (kg/m2) from week 0 to 16, Change in waist-hip ratio from week 0, Change in waist circumference (cm) from week 0 to 16, Change in systolic and diastolic blood pressure (mmHg), Change in heart rate (beats per minute), Change in body composition (fat-free mass, total fat mass, visceral fat mass rating and bone mass) as measured by bioimpedance, Change in fasting serum/plasma concentrations of inflammatory biomarkers
Interventions
Sponsors
Eligibility
Design outcomes
Primary
| Measure | Time frame |
|---|---|
| Percentage change in body weight from week 0 to week 16 | — |
Secondary
| Measure | Time frame |
|---|---|
| Change in body weight in kilograms from week 0 to week 16, Body weight reduction ≥ 3% at week 16, Body weight reduction ≥ 5% at week 16, Body weight reduction ≥ 10% at week 16, change in high sensitivity CRP, change in IL-6, Change in TNF-alfa, Body weight reduction ≥ 15% at week 16, Change in BMI (kg/m2) from week 0 to 16, Change in waist-hip ratio from week 0, Change in waist circumference (cm) from week 0 to 16, Change in systolic and diastolic blood pressure (mmHg), Change in heart rate (beats per minute), Change in body composition (fat-free mass, total fat mass, visceral fat mass rating and bone mass) as measured by bioimpedance, Change in fasting serum/plasma concentrations of inflammatory biomarkers | — |
Countries
Denmark