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Effect of Preoperative Fasting Period on Quality of Recovery in Elderly Patients undergoing Total Knee Arthroplasty

Effect of Preoperative Fasting Period on Quality of Recovery in Elderly Patients undergoing Total Knee Arthroplasty :a randomised controlled trial

Status
Completed
Phases
Unknown
Study type
Interventional
Source
ANZCTR
Registry ID
ACTRN12624000741583
Enrollment
100
Registered
2024-06-14
Start date
2024-06-30
Completion date
2025-01-21
Last updated
2025-09-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Brief summary

As an essential aspect of enhanced recovery after surgery, the advantages of preoperative oral carbohydrate loading (eg, improving patients' comfort during preoperative preparation, reducing nausea and vomiting, and reducing insulin resistance) have been shown by many studies. We hypothesized that in elderly patients undergoing total knee replacement surgery, preoperative oral carbohydrate loading would reduce the incidence of postoperative delirium and improve patient recovery.

Interventions

The intervention group will begin a fasting regime the day before surgery which will involve cessation of solid foods at 2000 hours and cessation of fluids at 2200hrs. All patients will be registered on the morning surgery list. All patients will be overseeing adherence to the fasting regime ward nurse. Strategies used to monitor adherence to the intervention include regular observation. This must be finished by 2200 hours and nursing staff will monitor fluid input. The intervention group will

The intervention group will begin a fasting regime the day before surgery which will involve cessation of solid foods at 2000 hours and cessation of fluids at 2200hrs. All patients will be registered on the morning surgery list. All patients will be overseeing adherence to the fasting regime ward nurse. Strategies used to monitor adherence to the intervention include regular observation. This must be finished by 2200 hours and nursing staff will monitor fluid input. The intervention group will consume 300 ml liquid carbohydrates (100 ml solution includes 22.5 maltodextrin and 2.5 g glucose) up to three hours before surgery and will be monitored by nurses. The duration of time that participants will have to consume the liquid carbohydrates 10 minutes window.

Sponsors

Karaman Training and Research Hospital
Lead SponsorHospital

Study design

Allocation
Randomised controlled trial
Intervention model
Parallel
Primary purpose
Treatment
Masking
Blinded (masking used) (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
All
Age
65 Years to 85 Years
Healthy volunteers
No

Inclusion criteria

Physical status according to the American Society of Anesthesiologists (ASA) II-III Patients scheduled for total knee arthroplasty

Exclusion criteria

Previous operation on the same knee Hepatic or renal insufficiency Younger than 65 years old Patients undergoing general anesthesia Allergy or intolerance to one of the study medications ASA IV Chronic gabapentin/pregabalin use (regular use for longer than 3 months) Chronic opioid use (taking opioids for longer than 3 months, or daily oral morphine equivalent of >5mg/day for one month) impaired gastrointestinal motility Fasting glucose >200 Acquired immunodeficiency Severe malnutrition

Outcome results

None listed

Source: ANZCTR · Data processed: Feb 4, 2026