None listed
Conditions
Brief summary
Obesity and diabetes are epidemic in New Zealand (and in other Western countries), and many individuals now have problems controlling their blood glucose levels within normal levels. More alarmingly, epidemiological studies have shown that approximately 40% of individuals with normal glucose tolerance (NGT) may still eventually develop type 2 diabetes. Research has also revealed that 20% of NGT individuals already have a certain degree of insulin resistance. According to prior knowledge, Enzogenol® contains a high level of proanthocyanidins that is responsible for the inhibition of digestion enzymes including alpha-amylase, alpha-glucosidase and DPP-4 enzymes. It is hypothesised that Enzogenol® will be able to inhibit the enzymes involved in sucrose digestion such as sucrase that metabolises sucrose (found in most processed foods). The enzyme inhibition will reduce or delay the digestion of sucrose into glucose and fructose for subsequent absorption and may aid in improving glycaemic control in humans. This study aims to determine if Enzogenol® of two effective doses (50 and 400 mg) is able to improve glycaemic and insulinaemic postprandial responses in healthy participants when co-administered with 75 g of sucrose solution.
Interventions
This is an acute, randomised, single-blind, crossover, placebo-controlled study. The study aims to determine the effects of the New Zealand pine bark extract (Enzogenol®) in two effective doses (50 and 400 mg) in improving glycaemic and insulinaemic postprandial responses in healthy participants when co-administered with 75 g of sucrose solution. There will be a total of four visits involving the following intervention arms: placebo (only 75 g of sucrose powder), 250 mg of Reducose®, 50 mg of Enzogenol®, and 400 mg of Enzogenol®. Each intervention extract will be added with 75 g of sucrose powder, well mixed with 250 mL of water in an opaque vessel (to conceal contents) given to participants on separate occasion during the study visits. All intervention arms will be of similar taste and odour. Enzogenol® will be compared with Reducose® regarding its efficacy and impact on glycaemia. Briefly, Reducose® (Phynova Group, Ltd.) is a commercially available water extract of white mulberry (Morus alba Linn) leaf extract (standardised to 4.5-5.5% 1- deoxynojirimycin, DNJ, a type of iminosugar). DNJ has been demonstrated in research to inhibit carbohydrate-digesting enzymes such as alpha-glucosidase and amylase due to its structure similarity to carbohydrate monosaccharides. They potentially compete with carbohydrates for the enzyme receptors that may lead to the delay or reduction in carbohydrate digestion. At each study visit, all eligible participants will be checked for dietary and lifestyle compliance, such as having fasted at least 10-12 hours prior to the visit, keeping their diet constant, no strenuous physical activity, no alcohol, no caffeinated tea or coffee formulations, no health supplements 24 hours to visit, and no consumption of pine bark or mulberry leaf extract throughout the duration of the study. A baseline sample will be taken at 10 min and at 0 min prior to consuming the treatment at each visit. The participants will be required to consume the treatment within 5 minutes. Further blood samples will be taken at time points 15, 30, 45, 60, 90 and 120 min. Blood samples are obtained via the finger prick test using a single use disposable lancet (Accu-Chek Safe T-Pro Plus) and 300 uL blood collected into chilled microvette capillary blood collection tubes treated with heparin (Sarstedt Microvette CB300 Lithium Heparin) for plasma insulin analysis. Samples are centrifuged to obtain 200 uL supernatent for plasma insulin analysis. Plasma glucose levels obtained from the finger prick test are immediately measured using a glucose meter (MediSense, Optium, Abbott, 2.7-4.0% CV). There is a washout period of at least a week between study visits.
Sponsors
Study design
Eligibility
Inclusion criteria
The inclusion criteria will be: • Healthy participants (males and females) • Aged between 18-60 years old • Body Mass Index (BMI) of 18.5-29.9kg/m2 (Healthy and overweight) • Glycated haemoglobin A1c (HbA1c) <39 mmol/mol (ADA guidelines) • Fasting blood glucose (FBG) <5.6 mmol/L (ADA guidelines) • Able to communicate well in English
Exclusion criteria
The exclusion criteria will be: • Body Mass Index (BMI) >29.9kg/m2 (obese) • Glycated haemoglobin A1c (HbA1c) >39 mmol/mol (ADA guidelines) • Fasting blood glucose (FBG) >5.6 mmol/L (ADA guidelines) • Known food allergies or intolerance to pine bark extract or mulberry leaf extract • Having dietary restrictions or dietary disorders • Pre-existing medical conditions (cardiovascular disease, hypertension, diabetes etc.) or taking medications including anti-hyperglycaemic drugs and insulin known to affect glucose metabolism or regulation • Use of steroids, protease inhibitors or antipsychotics medicines known to influence glucose metabolism and body fat distribution • Pregnant or breastfeeding • Smoking