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Comparison between nasal-only and combined oro-nasal measures of respiration during rest and swallowing tasks in healthy participants

Comparison between nasal-only and combined oro-nasal measures of respiration during rest and swallowing tasks in healthy participants

Status
Not yet recruiting
Phases
Unknown
Study type
Interventional
Source
ANZCTR
Registry ID
ACTRN12623000095662
Enrollment
40
Registered
2023-01-27
Start date
2023-02-06
Completion date
2023-04-28
Last updated
2023-02-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Brief summary

Coordination between breathing and swallowing is essential for safe ingestion of food and fluids. Studies typically measure breathing by assessing movement of the chest and ribcage, or by assessing airflow through the nose. In individuals who breathe primarily through the mouth, assessing breathing in this way may not obtain accurate measurements. This study will compare measurements of nasal breathing obtained using a nasal cannula to oral-nasal breathing measures obtained using a facemask, while eating and drinking. It is hypothesised that measures obtained using the oral-nasal facemask will be different to those obtained using the nasal-only cannula.

Interventions

The study will completed at a swallowing research laboratory. The intervention will be administered by a Speech-Language Therapist/PhD candidate with three years' clinical experience. The study will take approximately one hour (allowing 30 mins per method). The healthy participants will be fitted with two methods for measuring breathing 1) a facemask detecting respiration through the mouth and nose simultaneously and 2) a nasal cannula with an attached nasal probe, to assess nasal airflow. The

The study will completed at a swallowing research laboratory. The intervention will be administered by a Speech-Language Therapist/PhD candidate with three years' clinical experience. The study will take approximately one hour (allowing 30 mins per method). The healthy participants will be fitted with two methods for measuring breathing 1) a facemask detecting respiration through the mouth and nose simultaneously and 2) a nasal cannula with an attached nasal probe, to assess nasal airflow. The order in which the two methods are assessed will be counterbalanced between participants. Participants will also be fitted with surface Electromyography (sEMG) adhered to the skin on the chin and collar bone, to examine activity of the swallowing muscles; this will confirm the occurrence of swallowing. The protocol will be completed twice (once for each assessment method). Participants will be observed during the following tasks: 1) breathing and spontaneous swallowing at rest, 2) single sips of water through a straw, 3) consecutive sips of water through a straw, 4) eating pieces of an Arnotts Salada cracker. Order of tasks will be counterbalanced between participants. There will be a period of at least 5 minutes between the first and second round of tasks, to allow for testing equipment to be changed, and to allow some rest for participants.

Sponsors

University of Canterbury Rose Centre for Stroke Recovery and Research
Lead SponsorUniversity

Study design

Allocation
Non-randomised trial
Intervention model
Crossover
Primary purpose
Diagnosis
Masking
Open (masking not used)

Eligibility

Sex/Gender
All
Age
18 Years to No maximum
Healthy volunteers
Yes

Inclusion criteria

- Aged 18 or over - Able to provide informed consent - Healthy

Exclusion criteria

- Current or historical swallowing impairment - Any respiratory condition

Outcome results

None listed

Source: ANZCTR · Data processed: Feb 4, 2026