None listed
Conditions
Brief summary
This study is a pilot study looking at the efficacy and feasibility of pre-operative very low energy diet in patients with BMI greater than 30, prior to laparoscopic colorectal study. Participants will be prescribed the Optifast Intensive Program on a daily basis after enrolment in the study and will take the Optifast meal replacement until the day of surgery.
Interventions
The VLED used in this study will be the Optifast intensive program. This consists of 3 to 5 Optifast shakes (dependent on body weight) daily, in addition to two cups of low-starch vegetables, plus one teaspoon of vegetable oil. A protein target of 0.75g/kg of actual body weight will be achieved through the Optifast shakes, with the addition of Beneprotein supplementation if necessary. The Optifast and Beneprotein will be administered by the dietician and will be provided to the participant for the duration of the study. The duration of VLED will be from commencement of the study to date of surgery, this will be a maximum of 4 weeks. A combination of daily food diary and weekly telephone call from the dietician will be used to monitor adherence to the VLED.
Sponsors
Study design
Eligibility
Inclusion criteria
BMI greater than 30 Undergoing elective laparoscopic colorectal procedure
Exclusion criteria
Unable to give consent Unintentional loss of weight greater than 5% of body weight in the last six months Insulin-dependent diabetes mellitus Congestive heart failure requiring diuretic therapy Stage 3 chronic kidney disease Child's Pugh B or C chronic liver disease