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Effect of prandial status on capillary - venous glucose gradient in type 1 diabetes

Effect of prandial status on [capillary-venous] glucose difference, in participants with well controlled type 1 diabetes

Status
Completed
Phases
Unknown
Study type
Observational
Source
ANZCTR
Registry ID
ACTRN12613001162707
Enrollment
43
Registered
2013-10-21
Start date
2013-11-18
Completion date
2014-03-15
Last updated
2020-01-13

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

None listed

Brief summary

In healthy volunteers, tissue uptake of glucose after a meal results in a glucose gradient between the capillary blood at the finger and venous blood at the level of the antecubital fossa. We hypothesise that a similar [capillary-glucose] gradient exists in type 1 diabetes patients. If it does, this has implications for calibration of continuous glucose monitors. It also has implications when considering capillary and venous samples to be bio-equivalent when defining hypoglycaemic events, for example during pharmaceutical trials in participants with type 1 diabetes.

Interventions

Capillary and venous glucose responses will be measured one hour and two hours after a buffet breakfast, the content of which is selected by participants. Total period of observation is two hours.

Sponsors

Dr Helen Lunt
Lead SponsorIndividual

Eligibility

Sex/Gender
All
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

Type 1 diabetes, HbA1c <65mol/mol, on CSII or MDI insulin, ability to estimate insulin:carbohydrate ratio

Exclusion criteria

Pregnancy

Outcome results

None listed

Source: ANZCTR · Data processed: Feb 4, 2026