None listed
Conditions
Interventions
Interventions are multiple strategies over 3 years within secondary schools and the community to build the community's capacity to promote healthy eating and physical activity. Examples include school food policies, improving school food service, within school and after school physical activity programs, training of teachers, students and community leaders as coordinators, curriculum on healthy eating and physical activities, social marketing, incorporating programs into local government strategic plans.
Sponsors
Study design
Eligibility
Inclusion criteria
Inclusion for measurement: male and female students in Forms 3-6 in selected schools in intervention and comparison areas. Minimum age: 12 years, maximum age: 19 years. Inclusion Criteria of schools and community: sample size and ethnic composition, convenience and relevance of location.
Exclusion criteria
Age of student (between 13 years to 19 years)