Walnut Diet

OTHER2 trials

Sponsors

USDA Beltsville Human Nutrition Research Center, Penn State University

Conditions

Cardiovascular DiseaseMetabolizable Energy of Walnuts

Unknown Phase

The Measured Energy Value of Walnuts in the Human Diet

CompletedNCT01832909

USDA Beltsville Human Nutrition Research CenterMetabolizable Energy of Walnuts

Start: 2013-04-30End: 2013-06-30Updated: 2013-09-17

Effects of Walnuts on Central Blood Pressure, Arterial Stiffness Indices, Lipoproteins, and Other CVD Risk Factors

CompletedNCT02210767

Penn State UniversityCardiovascular Disease

Start: 2014-08-31End: 2018-04-30Updated: 2023-08-21

Related Papers

Walnut consumption and gut microbial metabolism: Results of an exploratory analysis from a randomized, crossover, controlled-feeding study.

2023-09-286 citations

Walnuts and Vegetable Oils Containing Oleic Acid Differentially Affect the Gut Microbiota and Associations with Cardiovascular Risk Factors: Follow-up of a Randomized, Controlled, Feeding Trial in Adults at Risk for Cardiovascular Disease.

2020-04-0165 citations

Replacing Saturated Fat With Walnuts or Vegetable Oils Improves Central Blood Pressure and Serum Lipids in Adults at Risk for Cardiovascular Disease: A Randomized Controlled-Feeding Trial.

2019-05-0159 citations

Walnut Consumption Alters the Gastrointestinal Microbiota, Microbially Derived Secondary Bile Acids, and Health Markers in Healthy Adults: A Randomized Controlled Trial.

2018-06-01126 citations

Walnuts Consumed by Healthy Adults Provide Less Available Energy than Predicted by the Atwater Factors.

2015-11-1874 citations