Protein Powder

DIETARY_SUPPLEMENT2 trials

Sponsors

Singapore Institute of Food and Biotechnology Innovation, Midwest Center for Metabolic and Cardiovascular Research

Conditions

Amino AcidsAppetiteGastrointestinal TolerabilityObesityPre-diabetes

Unknown Phase

Project Plant Protein: the P3 Study in Humans

CompletedNCT02933424

Singapore Institute of Food and Biotechnology InnovationObesity, Pre-diabetes

Start: 2016-09-30End: 2017-10-26Updated: 2018-01-25

Assessing the Appearance of Amino Acids in Circulation Following Consumption of Protein Beverages

CompletedNCT07293091

Midwest Center for Metabolic and Cardiovascular ResearchAmino Acids, Appetite, Gastrointestinal Tolerability

Start: 2025-12-17End: 2026-03-03Updated: 2026-04-07

Related Papers

Influence of rice, pea and oat proteins in attenuating glycemic response of sugar-sweetened beverages.

2017-09-3017 citations