Low-fat dairy

OTHER3 trials

Sponsors

Dairy Research Institute, Provident Clinical Research, Penn State University

Conditions

Cardiovascular (CV) RiskDiabetesHypertension

Unknown Phase

Clinical Trial to Assess the Effects of Low-fat Dairy on Systolic Blood Pressure

Dairy Research InstituteHypertension

Start: 2011-08-31End: 2012-08-31Target: 65Updated: 2012-05-24

Clinical Trial to Assess the Effects of Dairy on Insulin Sensitivity and β-Cell Function

CompletedNCT01936935

Provident Clinical ResearchDiabetes

Start: 2012-09-30End: 2013-09-30Updated: 2023-12-04

Cardiometabolic Effects of Low-Fat and Full-Fat Dairy

Not yet recruitingNCT07605442

Penn State UniversityCardiovascular (CV) Risk

Start: 2026-09-08End: 2028-08-31Target: 178Updated: 2026-05-26

Related Papers

Sugar-sweetened product consumption alters glucose homeostasis compared with dairy product consumption in men and women at risk of type 2 diabetes mellitus.

2015-01-0727 citations