Intervention 1: Intervention group: Bread made from whole wheat flour and cumin- Flour composition includes 96% whole wheat flour + 2% cumin powder + 2% the rest includes dough and permitted bread add

2 trials

Sponsors

Yazd University of Medical Sciences

Conditions

Healthy people.

Unknown Phase

Determination of glycemic index of bread containing cumin

RecruitingIRCT20160221026684N3

Yazd University of Medical SciencesHealthy people.

Start: 2022-03-06Target: 20Updated: 2022-04-04

Determining the satiety index of bread containing cumin

RecruitingIRCT20160221026684N5

Yazd University of Medical SciencesHealthy people.

Start: 2023-09-23Target: 10Updated: 2023-10-16