High dairy

OTHER2 trials

Sponsors

University of Guelph, University of Manitoba

Conditions

HyperlipidemiaObesityOverweight

Phase 1

Metabolic Health Benefits of Dairy Protein

CompletedNCT01761955

University of ManitobaHyperlipidemia, Obesity

Start: 2009-02-28End: 2011-05-31Updated: 2013-01-10

Phase 4

DAWL (Dairy and Weight Loss) Study

WithdrawnNCT01337895

University of GuelphObesity, Overweight

Start: 2012-05-31End: 2014-12-31Updated: 2011-11-11

Related Papers

Consumption of low-fat dairy foods for 6 months improves insulin resistance without adversely affecting lipids or bodyweight in healthy adults: a randomized free-living cross-over study.

2013-05-0257 citations