Guava

OTHER2 trials

Sponsors

Wageningen University, Instituto Nacional de Ciencias Medicas y Nutricion Salvador Zubiran

Conditions

AnemiaDiet HabitDiet, HealthyDietary ExposureIron DeficiencyNutrition, Healthy

Unknown Phase

The Efficacy of a Local Vitamin-C Rich Fruit (Guava) in Improving Iron Absorption From Mungbean Based Meals and Its Effect on Iron Status of Rural Indian Children (6-10 Years)

CompletedNCT01191463

Wageningen UniversityAnemia, Iron Deficiency

Start: 2010-09-30End: 2011-04-30Target: 300Updated: 2011-09-29

Discovery of Biomarkers of Intake of of Highly Consumed Foods in Mexico

Active, not recruitingNCT06449170

Instituto Nacional de Ciencias Medicas y Nutricion Salvador ZubiranDietary Exposure, Diet Habit, Diet, Healthy +1

Start: 2023-01-01End: 2024-12-31Updated: 2024-06-07

Related Papers

Vitamin C-Rich Guava Consumed with Mungbean Dal Reduces Anemia and Increases Hemoglobin but not Iron Stores: A Randomized Controlled Trial of Food-to-Food Fortification in Indian Children

Journal of Nutrition2024-10-304 citations