cocoa flavanols

DIETARY_SUPPLEMENT3 trials

Sponsors

University of California, San Francisco, Liverpool John Moores University, Northwestern University

Conditions

AgingCoronary Artery DiseasePeripheral Artery DiseaseSedentary Behavior

Phase 1

Effect of Cocoa Flavanols on Vascular Function

CompletedNCT00553774

University of California, San FranciscoCoronary Artery Disease

Start: 2007-03-31End: 2008-02-29Updated: 2016-10-27

Phase 3

The COCOA-PAD II Trial

RecruitingNCT04794530

Northwestern UniversityPeripheral Artery Disease

Start: 2021-11-19End: 2027-06-01Target: 190Updated: 2026-05-28

Unknown Phase

Impact of Cocoa Flavanols on Pulmonary Oxygen Uptake Kinetics and Exercise Tolerance in Sedentary Middle-aged Adults

CompletedNCT04370353

Liverpool John Moores UniversityAging, Sedentary Behavior

Start: 2018-04-01End: 2019-06-07Updated: 2020-04-30

Related Papers

Cocoa-flavanols enhance moderate-intensity pulmonary V ˙ O 2 kinetics but not exercise tolerance in sedentary middle-aged adults.

2021-05-103 citations

Improvement of endothelial function with dietary flavanols is associated with mobilization of circulating angiogenic cells in patients with coronary artery disease.

2010-07-01130 citations