10 g per day dried broccoli sprouts. Broccoli sprouts are an agricultural product cultivated by Agriculture Division in Shiraz University. Sprouts are consumed once per day for two months. Participant
Sponsors
Research deputy of Shiraz University of Medical Sciences
Conditions
Type 2 diabetes.
Unknown Phase
Determination of the effect of broccoli sprouts on inflammation in patients with diabetes
Active, not recruitingIRCT2013070810190N4
Start: 2014-01-31Target: 40Updated: 2018-02-22
Determination of the effect of broccoli sprouts on blood glucose and lipid and blood pressure
Active, not recruitingIRCT2013070810190N2
Start: 2014-01-31Target: 40Updated: 2018-02-22
Effect of broccoli sprouts on markers of oxidation in type 2 diabetes
Active, not recruitingIRCT2013070810190N3
Start: 2014-01-31Target: 40Updated: 2018-02-22